Wild Strawberry, Grapefruit Pith, Salt
Vintage: California’s third consecutive warm winter prompted an early start to the growing season. March frosts slightly thinned what would become a warm, healthy vintage. As harvest started early in august, the weather cooled and fruit quality soared, prompting a balanced and beautiful vintage.
A percentage of proceeds will go to two organizations that support youth, food and agricultural education: the Edible Schoolyard, and The Center for Land-Based Learning.
Next batch coming soon.
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